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My new discovery this week is Mozzarella Cheese, Basil and Tomato. The Italian took me to this swank restaurant in North Beach tonight and ordered this as an appetizer. The Nigerian in me was wary of trying something new that looked kinda strange but I braved it out and it was absolutely delicious.
In addition I strayed from my usual dinner fare and ordered Risotto alla Silena, or something like that. It's risotto rice with mushrooms, tomatoes and eggplant. It was divine and now I have to try the concotion in my next rice dish. As you can see, I really don't have much to say today.
Oh well.
3 comments:
I love Mozz, Basil and Tomato. mmmmmm... got go get me some.
hooray for using the library!!!!!
the librarian in me is grateful for people like you who not only utilize their library to its fullest potential, but love reading. yay!!!!
and yes, mozz, basil & tomatoes is good. another thing that is yummy to eat in the summer is: sliced onions and cucumbers, in vinegar, water and terragon. mmmmm!!!! it's really easy and yummy.
Omo u make me proud ...lol look at u going all continental on us....i wouldn't give my self much credit when it comes to trying foods i am not used to ....i get scared i might get poisoned or something....lol sick ain't it?
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